Shop - At the Vosges smokehouse

Au fumoir vosgien is committed to providing only quality meats selected from local breeders, homemade charcuterie made the old-fashioned way and smoked over a beech wood fire, gourmet jars made with fresh vegetables and homemade Alsace foie gras.

You will find here a selection of our specialties, such as filet mignon, ham nuts, real andouille from the Val d'Ajol, gandoyau, country bacon, country-style bacon, Lorraine sausages, duck breast stuffed with foie gras, sauerkraut, Alsatian foie gras, homemade terrines, stuffed pig's feet...

Enjoy your meal !