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DavidVILMAIN
50rue du général de Gaulle
68240Kaysersberg Vignoble
With a cuisine combining tradition and modernity and made with fresh and local products, this semi-gastronomic restaurant revisits traditional Alsatian dishes, such as the Ravioles maison façon Bouchée à la reine. You can also enjoy tartes flambées.
Enjoy a daily menu (main course and dessert) every lunchtime, and take-away burgers on Wednesday evenings and Thursday lunchtimes.
Possibily to have breakfast and brunches from 9 to 11 am.
The restaurant has been awarded the Maîtres Restaurateurs label, which favours sustainable and local consumption.
Upcoming dates
- From 03/07/2023 to 31/12/2023
- Monday from 12:00 to 14:30 et from 18:30 to 21:00From Thursday to Sunday from 12:00 to 14:30 et from 18:30 to 21:00
Equipments
Indoor
Free wi-fiOutdoor
TerracePractical Info
- Type of catering facilities
- Tea parlorTraditional
- Specialties
- AlsatianBaeckeoffesauerkrautCuisine françaiseFishVegetarianSans gluten
- Weekly closing on
- Wednesday
- Total number of covers in the dining room
- 50
- Size of group
- 50
- Maxi
- Animals accepted
- Yes
