Alsatian tartes flambées making workshop

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6Rue du Général Rieder
Domaine Bernard HAAS et Fils
68240Kaysersberg VignobleWinery Bernard HAAS


Would you like to try a typical Alsatian tarte flambée?

The Haas family invites you a workshop to make this culinary specialty. in a friendly atmosphere. You can taste it on the spot with a delicious glass of wine from the estate or take it away. You have the choice of ingredients to fill your tart base : Munster cheese, Gruyère, ham... you decide.

Reservations must be made 24 hours in advance directly at the winery.

Alcohol abuse is dangerous for your health, consume in moderation.

Useful Information

Organised by
Winery Bernard HAAS
Opening hours
10.30 am to 6 pm
Length of visit/event
Prices (events, products, etc.)
15€. Reservation required 24 hours in advance
Booking necessary


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