Cheese maker Haxaire

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    333aLa Croix d'Orbey


    Our cheese dairy will make you discover all the steps of the making of the Munstercheese. Thanks to our gallery, you will find a clear lecture.

    On the spot : one video projection, tasting, odourlesspackaging.

    New in 2020: A new formula is offered: the "Welche Picnic" to take away. It is composed of a selection of the famous Haxaire cheeses, cold meats and small vegetables, accompanied by organic bread baked over a wood fire and a home-made sweetness to make you melt with pleasure. A real immersion in the gastronomic richness of the welche country. A must for a trip to the mountains.


    Our expert advice

    I like to see the manufacturing processes, the know-how of the valley! And above all, taste the cheeses at the end of my visit! My little favorite is the cumin munster, on a bed of hot potatoes! A delight !

    Useful Information

    Opening hours
    Monday to Saturday 9.30 am to 12 pm and 2 to 6 pm. On Sunday from April to December 9.30 am to 12 pm and 3 to 6 pm. January only Friday 2 to 6 pm and Saturday 9.30 am to 12 pm. Closed on bank holidays.
    Group reception
    70 people
    Animals accepted
    Access for people with reduced mobility
    Not stated
    Methods of payment
    Credit cardChequeCashTransfer


    Altitude (m)
    450 m
    SatNav Coordinates

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